quiche lorraine à la rachel khoo.

Imagine the ease of Gordon Ramsay’s F-Word (the show, not the actual word) with the charming accent of Nigella Lawson and the classic French cooking of Jacques Pepin…add a sweet vintage-style wardrobe and lipstick, and well…you’ve got Rachel Khoo.  A graduate of Le Cordon Bleu’s patisserie program, she opened the tiniest restaurant in Paris in her 21-square-meter flat and then managed to get her own cooking show on the BBC.
Now, she’s released The Little Paris Kitchen cookbook, published by Penguin books. (Pre-order your English version copy here!)  Below is a clip from her BBC show of the same name.  She makes it looks so simple, and proves that you don’t need a fancy or enormous kitchen to make great food.
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fiendishly fond of cooking, SoulCycle, Pilates, green smoothies, and Korean spas.

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